fssai licence cost
FSSAI License Cost: Obtaining Food Safety and Standards Authority of India License
Introduction:
In India, the Food Safety and Standards Authority of India (FSSAI) is the governing body responsible for regulating and supervising the food safety standards across the country. Any business involved in food-related activities, such as manufacturing, processing, packaging, distributing, or selling, must obtain an FSSAI license to ensure compliance with the food safety regulations. However, the cost associated with obtaining an FSSAI license can vary based on multiple factors. In this article, we will discuss the various aspects of the FSSAI license cost, including the application fees, documentation requirements, and the benefits of obtaining an FSSAI license.
Application Fees and License Types:
The FSSAI license cost primarily depends on the type of license required, which is determined based on the scale of operations and the size of the business. FSSAI offers three main types of licenses: Basic Registration, State License, and Central License.
1. Basic Registration:
The Basic Registration applies to small-scale food businesses with an annual turnover of up to Rs. 12 lakh. The registration fee for obtaining a Basic Registration is around Rs. 100. This category is suitable for home-based food businesses, such as cottage industries, small-scale manufacturers, and online sellers.
2. State License:
The State License is applicable for food businesses with an annual turnover ranging from Rs. 12 lakh to Rs. 20 crore. The license fee for State License category varies between Rs. 2,000 and Rs. 7,500, depending on the number of years for which the license is required. This category includes medium-sized food manufacturers, retailers, distributors, caterers, and hotels.
3. Central License:
The Central License is mandatory for large-scale food businesses with an annual turnover exceeding Rs. 20 crore. The license fee for this category varies between Rs. 7,500 and Rs. 75,000, depending on the turnover, and it is issued for a maximum period of five years. Food importers, 100% export-oriented units, large manufacturers, and operators in the food processing industry fall under this category.
Documentation Requirements:
Along with the application fees, specific documents must be submitted for obtaining an FSSAI license. These documents include:
1. Form B or Form C, depending on the type of license.
2. Proof of identity of the proprietor or partners or directors (such as PAN card, Aadhar card, passport, or voter ID card).
3. Proof of possession of premises (such as rental agreement, ownership documents, etc.).
4. Proof of address (electricity bill, water bill, etc.).
5. Layout plan of the premises.
6. List of food products to be manufactured or processed.
7. Food Safety Management System (FSMS) plan or certificate.
8. Source of milk or procurement plan for milk-based products.
9. NOC from the municipality or local body.
10. Certificate of incorporation or partnership deed or memorandum of association.
11. Certificate from the Ministry of Tourism (applicable for hotels).
Benefits of Obtaining an FSSAI License:
Obtaining an FSSAI license provides several benefits to food businesses. Some of the key advantages are:
1. Legal Compliance: An FSSAI license ensures that the food business complies with the legal requirements and regulations laid down by the FSSAI, reducing the risk of penalties, closures, or legal issues.
2. Consumer Trust: Displaying the FSSAI license increases consumer trust and confidence in the quality and safety of the food products being offered. It acts as a mark of assurance for consumers.
3. Business Expansion: In order to expand the food business, an FSSAI license is often a prerequisite for acquiring necessary permits or approvals from other authorities. It opens up opportunities for the business to reach a wider customer base.
4. International Trade: Having an FSSAI license facilitates food exports as it ensures compliance with the internationally accepted food safety standards. It helps businesses in engaging in global trade and building a reputable brand image.
Conclusion:
In conclusion, obtaining an FSSAI license is essential for any food business operating in India. While the cost of the license can vary depending on the type of license and scale of operations, it is a valuable investment for ensuring food safety, legal compliance, consumer trust, and business growth. By following the prescribed documentation requirements and paying the necessary fees, businesses can secure their FSSAI license and contribute to the overall improvement of food safety standards in the country.,
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This article is only published for informational purposes. Please consult your Chartered Accountant or Financial Advisor before making any important financial decisions.
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