Food License FSSAI Registration Purquazi
Obtaining a Food License under the Food Safety and Standards Authority of India (FSSAI) is a crucial step for businesses in the food industry. The FSSAI registration is mandatory for all food business operators (FBOs) in India, regardless of the scale of operations. This license ensures that the food products being sold or processed meet the regulatory standards set by the FSSAI to safeguard the health and interests of consumers.
The FSSAI was established under the Food Safety and Standards Act, 2006, to regulate and oversee the safety and quality of food products in India. The primary objective of the FSSAI is to enforce the food safety laws and regulations and promote good manufacturing practices in the food industry. The FSSAI license is a testament to the fact that a business complies with the food safety and quality standards set by the regulatory authority.
Businesses engaged in the manufacturing, processing, packaging, storage, distribution, and sale of food products are required to obtain an FSSAI license. Even small-scale food businesses, such as street vendors, food stalls, and home-based food businesses, are required to register for an FSSAI license to ensure the safety and quality of the food products they sell.
The FSSAI license is categorized into three types based on the annual turnover of the food business operator: Basic Registration, State License, and Central License. The Basic Registration is applicable to businesses with an annual turnover of less than ?12 lakh, whereas the State License is required for businesses with an annual turnover between ?12 lakh and ?20 crore. The Central License is mandatory for businesses with an annual turnover exceeding ?20 crore.
The process of obtaining an FSSAI license involves several steps, including filling out the application form, submitting the requisite documents, and paying the prescribed fees. The application form for FSSAI registration can be filled online through the official FSSAI website or offline by submitting a physical copy of the form to the designated authority.
Some of the key documents required for FSSAI registration include proof of identity, proof of address, a passport-sized photograph of the applicant, a copy of the partnership deed (if applicable), a copy of the memorandum of association and articles of association (in case of a company), and a blueprint of the processing unit (for manufacturing units). Additionally, businesses are required to submit a list of food products to be manufactured or sold along with the necessary supporting documents.
The FSSAI registration fees vary depending on the type of license and the scale of operations. The Basic Registration fee is nominal, whereas the State and Central License fees are higher to reflect the larger scale of operations of businesses falling under these categories. The fees can be paid online through the FSSAI portal or offline through a Demand Draft or online banking.
Once the application is submitted along with the requisite documents and fees, the designated authority undertakes a thorough inspection of the premises to verify compliance with the food safety and quality standards prescribed by the FSSAI. The inspection includes an evaluation of the infrastructure, machinery, storage facilities, hygiene practices, and documentation procedures followed by the food business operator.
Upon successful inspection and verification of compliance, the FSSAI license is issued to the food business operator. The license is valid for a specified period depending on the type of license obtained and can be renewed before the expiry date to continue operating legally in the food industry.
In conclusion, obtaining an FSSAI license is essential for businesses in the food industry to ensure the safety and quality of the food products being manufactured, processed, and sold. The FSSAI registration process is designed to enforce food safety laws and regulations and promote good manufacturing practices to protect the health and interests of consumers. By complying with the FSSAI standards and obtaining the necessary license, food business operators can build trust and credibility with their customers and stakeholders, thereby fostering growth and success in the competitive food industry.,
Food License FSSAI Registration Purquazi
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Food License FSSAI Registration Purquazi
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Food License FSSAI Registration Purquazi
This article is only published for informational purposes. Please consult your Chartered Accountant or Financial Advisor before making any important financial decisions. This article has been written by Chartered Accountant Avik Kedia.The images displayed here have been generated using openai chatgpt or google gemini or microsoft bing copilot or google bard or Twitter Grok Ai other X AI artificial intelligence ai tools and plugins and scripts and websites and applications. You may download and use these images for your personal projects at your own discretion.
Food License FSSAI Registration Purquazi
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